Department Heads
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General Manager
Guy Beatty
Phone: 306.956.1100 (ext.225)
Email:
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Food & Beverage Manager
Luis A Cortes
Phone: 306.956.1100 (ext.249)
Email:
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Head Golf Professional
Brennen Gee
Phone: 306.956.1100 (ext.227)
Email:
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Executive Chef
Robert Martin
Phone: 306.956.1100 (ext.245)
Email:
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Building Manager
Brian Zimmerman
Phone: 306.956.1100 (ext.246)
Email:
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Controller
Trudy Hepworth
Phone: 306.956.1100 (ext.224)
Email:
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Course Superintendant
Wayne Sundstrom
Phone: 306.665.2633
Mobile: 306.281.9640
Email:
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